Vegetable Fritters With Caramelised Onions


Food.com
35 mins (prep 15, cooking 20)
14 ingredients
4 servings
Veggie Fritters topped with yoghurt, feta and caramelised onions.

Categories:  <-60-mins , beginner-cook , onions , australian , comfort-food , taste~mood , equipment , brunch , appetizer , south-west-pacific , time-to-make , toddler-friendly , lunch~snacks , easy , kid-friendly , inexpensive , potato , vegetarian , vegetable , stove-top , yam~sweet-potato ,
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Ingredients

Nutrition

Serving Size (616.91 g)
Servings 4
Amount per Serving
Calories 364.45 Calories from Fat 135.45
% Daily Value *
Total Fat 15.05g 92.6%
Saturated Fat 2.09g 41.89%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 123.51mg 20.58%
Total Carbohydrate 55.19g 73.59%
Dietary Fiber 6.1 g 97.65%
Sugars 8.79 g %
Protein 2.75g 21.97%
Vitamin A 30330.73IU% Vitamin C 7.7mg%
Calcium 63.57mg% Iron 1.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground coriander, ground cumin, salt and pepper, plain yogurt, red, spanish onions
 

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