Vegetable Shepherd's Pie
60 mins (prep 10, cooking 50)
9 ingredients
6 servings
This is such a bizarre dish, but it is utter comfort food for me. I would have never thought to put mashed potatoes and peanut butter in one casserole...mmmmm.

Categories:  <-60-mins , vegan , main-dish , comfort-food , beans , taste~mood , vegetarian , chickpeas~garbanzos , time-to-make ,
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Serving Size (125.59 g)
Servings 6
Amount per Serving
Calories 267.89 Calories from Fat 68.22
% Daily Value *
Total Fat 7.58g 69.96%
Saturated Fat 1.09g 32.55%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 205.65mg 51.41%
Total Carbohydrate 38.13g 76.26%
Dietary Fiber 10.4 g 249.69%
Sugars 7.69 g %
Protein 14.23g 170.77%
Vitamin A 493.12IU% Vitamin C 6.04mg%
Calcium 63.64mg% Iron 3.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen corn, seasoning salt