Vegetarian Chili


Food.com
210 mins (prep 30, cooking 180)
13 ingredients
1 servings
Hot and Spicy

Categories:  main-dish , comfort-food , beans , taste~mood , number-of-servings , <-4-hours , to-go... , potluck , chili , time-to-make , for-large-groups ,
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Ingredients

Nutrition

Serving Size (1677.01 g)
Servings 1
Amount per Serving
Calories 3920.25 Calories from Fat 514.35
% Daily Value *
Total Fat 57.15g 87.92%
Saturated Fat 7.56g 37.79%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3282.03mg 136.75%
Total Carbohydrate 669.77g 223.26%
Dietary Fiber 170.08 g 680.33%
Sugars 76.92 g %
Protein 231.44g 462.88%
Vitamin A 19225.88IU% Vitamin C 189.82mg%
Calcium 1444.71mg% Iron 105.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onions
 

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