Vegetarian Chili Recipe

Taste of Home
1545 mins (prep 15, cooking 45)
12 ingredients
11 servings

Categories:  diabetic-exchange ,
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Serving Size (57.6 g)
Servings 11
Amount per Serving
Calories 16.9 Calories from Fat 13.86
% Daily Value *
Total Fat 1.54g 26.07%
Saturated Fat 0.13g 7.31%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 56.07mg 25.7%
Total Carbohydrate 0.94g 3.44%
Dietary Fiber 0.49 g 21.34%
Sugars 0.1 g %
Protein 0.23g 5.13%
Vitamin A 398.73IU% Vitamin C 0.26mg%
Calcium 7.53mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, uncooked long grain rice, ground cumin