Vegetarian Green Beans and Tomatoes
25 mins (prep 5, cooking 20)
6 ingredients
4 servings
Tasty, tasty, tasty! Very good recipe from "The Higher Taste." Easy to make.

Categories:  side-dish , vegan , <-30-mins , european , italian , vegetarian , vegetable , time-to-make ,
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Serving Size (185.95 g)
Servings 4
Amount per Serving
Calories 176.67 Calories from Fat 135.72
% Daily Value *
Total Fat 15.08g 92.79%
Saturated Fat 2.11g 42.17%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 302.89mg 50.48%
Total Carbohydrate 10.7g 14.27%
Dietary Fiber 3.74 g 59.88%
Sugars 3.2 g %
Protein 2.04g 16.33%
Vitamin A 603.86IU% Vitamin C 0.51mg%
Calcium 66.67mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large tomato, fresh ground pepper