Vegetarian Lasagna With Chavrie Goat Cheese
80 mins (prep 30, cooking 50)
12 ingredients
1 servings
This is great for the holidays for Vegetarians! The goat cheese adds a wonderful unique layer of flavor!

Categories:  pasta,-rice-and-grains , low-calorie , european , italian , lasagna , main-dish , <-4-hours , vegetarian , pasta , vegetable , low-in... , one-dish-meal , time-to-make ,
Share on Newzsocial



Serving Size (1068.28 g)
Servings 1
Amount per Serving
Calories 1086.67 Calories from Fat 101.16
% Daily Value *
Total Fat 11.24g 17.29%
Saturated Fat 1.94g 9.68%
Trans Fat 0.2g %
Cholesterol 2.27mg 0.76%
Sodium 4856.69mg 202.36%
Total Carbohydrate 221.44g 73.81%
Dietary Fiber 19.6 g 78.41%
Sugars 56.89 g %
Protein 35.3g 70.61%
Vitamin A 3860.33IU% Vitamin C 57.38mg%
Calcium 294.37mg% Iron 16.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
summer squash, small, roasted red peppers, fresh goat cheese, pitted, chopped, grated parmesan cheese, fresh ground black pepper