Vegetarian Paella
90 mins (prep 30, cooking 60)
15 ingredients
6 servings
IGA, the supermarket chain in Montreal hands out recipes to its shoppers in order to sell its inline products. I sometimes buy those products, depending on my budget, but I mostly don't, because I like using my favourite brands.

Categories:  vegan , pasta,-rice-and-grains , european , spanish , rice , main-dish , <-4-hours , vegetarian , one-dish-meal , time-to-make ,
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Serving Size (317.29 g)
Servings 6
Amount per Serving
Calories 554.43 Calories from Fat 119.88
% Daily Value *
Total Fat 13.32g 122.94%
Saturated Fat 1.69g 50.65%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 419.2mg 104.8%
Total Carbohydrate 89.93g 179.86%
Dietary Fiber 18.23 g 437.61%
Sugars 12.06 g %
Protein 21.63g 259.61%
Vitamin A 788.42IU% Vitamin C 4.86mg%
Calcium 115.81mg% Iron 7.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium eggplant, yellow pepper, diced tomatoes, salt and pepper