Vegetarian Pho
600 mins (prep 600)
21 ingredients
4-6 servings
A wonderful vegetarian version of this traditional Vietnamese soup. One of my favorites.

Categories:  vegan , pasta,-rice-and-grains , easy , 3-steps-or-less , taste~mood , clear-soup , vietnamese , vegetarian , soups-&-stews , savory , vegetable , asian ,
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Serving Size (567.54 g)
Servings 4
Amount per Serving
Calories 214.18 Calories from Fat 24.03
% Daily Value *
Total Fat 2.67g 16.42%
Saturated Fat 0.55g 10.97%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 803.45mg 133.91%
Total Carbohydrate 46.2g 61.6%
Dietary Fiber 8.33 g 133.28%
Sugars 8.74 g %
Protein 11.25g 89.99%
Vitamin A 19857.46IU% Vitamin C 40.41mg%
Calcium 95.82mg% Iron 3.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unpeeled onion, small, unpeeled, clear, rice noodles, fried tofu, chili paste