Vegetarian Sausage Rolls


Food.com
40 mins (prep 20, cooking 20)
11 ingredients
32 servings
These are delicious and nutritious! My kids had no idea they contained no meat!

Categories:  <-60-mins , pasta,-rice-and-grains , australian , savory-pies , egg , south-west-pacific , eggs~dairy , time-to-make , lunch~snacks , kid-friendly , main-dish , grains , number-of-servings , inexpensive , vegetarian , carrots , vegetable , for-large-groups ,
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Ingredients

Nutrition

Serving Size (27.05 g)
Servings 32
Amount per Serving
Calories 45.32 Calories from Fat 8.1
% Daily Value *
Total Fat 0.9g 44.27%
Saturated Fat 0.24g 37.62%
Trans Fat 0.0g %
Cholesterol 1.48mg 15.77%
Sodium 158.03mg 210.71%
Total Carbohydrate 6.23g 66.41%
Dietary Fiber 0.48 g 61.04%
Sugars 1.28 g %
Protein 3.04g 194.72%
Vitamin A 10.94IU% Vitamin C 0.0mg%
Calcium 26.69mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pecan nuts, low fat, grated carrot, sheets
 

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