Serving Size
(42.66 g)
Servings 6
Amount per Serving
Calories
159.77
Calories from Fat
117.63
% Daily Value *
Total Fat
13.07g
120.65%
Saturated Fat 8.32g
249.54%
Trans Fat 0.0g
%
Cholesterol
41.4mg
82.81%
Sodium
245.04mg
61.26%
Total Carbohydrate
0.69g
1.39%
Dietary Fiber 0.02
g
0.56%
Sugars 0.21
g
%
Protein
9.86g
118.34%
Vitamin A 395.12IU%
Vitamin C 0.0mg%
Calcium 284.52mg%
Iron 0.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable cooking spray, light, shredded, liquid egg substitute, finely chopped red bell peppers, chopped fresh basil leaves, ground red pepper