Veggie Burgers
40 mins (prep 30, cooking 10)
8 ingredients
4 servings
Got this recipe at my weight watchers meeting. Only 2 points per serving. Prep time includes chilling of patties.

Categories:  <-60-mins , lunch~snacks , easy , low-sat.-fat , main-dish , equipment , vegetarian , vegetable , low-in... , stove-top , time-to-make ,
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Serving Size (24.0 g)
Servings 4
Amount per Serving
Calories 110.57 Calories from Fat 42.66
% Daily Value *
Total Fat 4.74g 29.18%
Saturated Fat 0.51g 10.19%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 144.33mg 24.05%
Total Carbohydrate 14.19g 18.92%
Dietary Fiber 0.89 g 14.2%
Sugars 1.22 g %
Protein 2.63g 21.06%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 36.08mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced onion, minced green bell pepper, minced carrot, minced celery, drained, white kidney beans