Veggie Cheese Enchiladas

food network
50 mins (prep 10, cooking 40)
10 ingredients
12 enchiladas

Categories:  mushroom , main-dish , mexican , monterey-jack , cheese , for-a-crowd ,
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Serving Size (30.05 g)
Servings 12
Amount per Serving
Calories 13.5 Calories from Fat 8.28
% Daily Value *
Total Fat 0.92g 16.95%
Saturated Fat 0.08g 4.51%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 1.42mg 0.71%
Total Carbohydrate 0.92g 3.7%
Dietary Fiber 0.28 g 13.61%
Sugars 0.56 g %
Protein 0.88g 21.02%
Vitamin A 0.0IU% Vitamin C 0.6mg%
Calcium 0.85mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped red onion, tomatillo salsa, shredded monterey jack cheese