Velveeta Cheese Sauce in the Microwave


Food.com
5 mins (prep 2, cooking 3)
6 ingredients
4-6 servings
I just love this simple velvety smooth cheese sauce--it's so easy, cheesy and good! Yummy drizzled over cooked broccoli or cauliflower, or just about anything. Enjoy! Note: Measurements are approximate, use more or less to taste. As the cheese sauce cools, it will thicken; gently reheat to serve (you can whisk in a small amount of milk or water, if needed).

Categories:  savory-sauces , <-15-mins , condiments,-etc. , beginner-cook , 3-steps-or-less , sauces , quick , microwave , equipment , cheese , eggs~dairy , time-to-make , 5-ingredients-or-less , easy , small-appliance ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (61.13 g)
Servings 4
Amount per Serving
Calories 132.8 Calories from Fat 56.52
% Daily Value *
Total Fat 6.28g 38.65%
Saturated Fat 4.2g 84.03%
Trans Fat 0.0 %
Cholesterol 24.84mg 33.12%
Sodium 944.61mg 157.44%
Total Carbohydrate 7.31g 9.74%
Dietary Fiber 0.02 g 0.3%
Sugars 5.32 g %
Protein 11.61g 92.9%
Vitamin A 581.96IU% Vitamin C 0.13mg%
Calcium 339.8mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
diced, canned evaporated milk
 

Comments