Velvet Mushroom Soup
40 mins (prep 10, cooking 30)
7 ingredients
4 servings
For those who love mushrooms (like I do), and want something a little different, this is for you.

Categories:  <-60-mins , low-protein , mushroom , easy , 3-steps-or-less , soups-&-stews , bisques~cream-soups , low-carb , vegetable , low-in... , time-to-make ,
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Serving Size (339.13 g)
Servings 4
Amount per Serving
Calories 407.74 Calories from Fat 205.02
% Daily Value *
Total Fat 22.78g 140.2%
Saturated Fat 13.56g 271.13%
Trans Fat 0.48g %
Cholesterol 56.44mg 75.25%
Sodium 23812.09mg 3968.68%
Total Carbohydrate 29.84g 39.79%
Dietary Fiber 2.23 g 35.67%
Sugars 18.35 g %
Protein 24.18g 193.42%
Vitamin A 565.46IU% Vitamin C 5.52mg%
Calcium 158.15mg% Iron 3.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh parsley