Velvety Broccoli & Cauliflower Cheese Soup
20 mins (prep 20)
4 ingredients
6 servings
I found this recipe on It isn't too thick, but has really good flavor! This recipe is extremely quick and easy! You can also use the frozen broccoli and cauliflower blend that has carrots in it. Also, to make this recipe a little healthier, I use the Velveeta 2%.

Categories:  beginner-cook , midwestern-u.s. , seasonal , north-american , quick , soups-&-stews , time-to-make , 5-ingredients-or-less , winter , <-30-mins , easy , kid-friendly , cauliflower , american , fall , broccoli , vegetable ,
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Serving Size (137.3 g)
Servings 6
Amount per Serving
Calories 144.77 Calories from Fat 55.98
% Daily Value *
Total Fat 6.22g 57.43%
Saturated Fat 4.07g 122.22%
Trans Fat 0.0g %
Cholesterol 23.81mg 47.63%
Sodium 921.94mg 230.49%
Total Carbohydrate 10.45g 20.9%
Dietary Fiber 1.51 g 36.29%
Sugars 6.26 g %
Protein 12.56g 150.78%
Vitamin A 556.79IU% Vitamin C 36.5mg%
Calcium 342.09mg% Iron 0.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen broccoli, fat-free chicken broth