Vermont Maple Syrup and Porter-Poached Apples


RecipeLand.com
120 mins (prep 15, cooking 120)
14 ingredients
6 servings
These apples are gently spiced and good for brunch as well as dessert.

Categories:  beer , trans--fat-free , apples , oats , high-fiber , low-sodium , breakfasts-&-brunch , dessert ,
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Ingredients

  • 2 cups heavy whipping cream
  • 2 tablespoons sugar (granulated)
  • 2 tablespoons maple syrup
  • 1 cup oats (whole)
  • 3 tablespoons butter melted
  • 1/4 cup brown sugar, dark (packed)*
  • 1 pinch salt *
  • 1 tablespoon cinnamon
  • 1 pinch nutmeg (freshly grated)*
  • 6 each apples for baking (rome, cortland, macintosh or golden delicious)
  • 3 each heavy ale one bottle 12-ounce porter or other dark ale*
  • 1 each lemon juice, plus additional for adding to water juice of 1 lemon, plus additional for adding to water
  • 1/4 teaspoon mace *
  • 1 x cinnamon stick *
  • 1 each berries fresh seasonal for garnish*

Nutrition

Serving Size (106.25 g)
Servings 6
Amount per Serving
Calories 316.79 Calories from Fat 76.14
% Daily Value *
Total Fat 8.46g 78.1%
Saturated Fat 4.38g 131.32%
Trans Fat 0.26g %
Cholesterol 20.44mg 40.87%
Sodium 160.51mg 40.13%
Total Carbohydrate 64.76g 129.51%
Dietary Fiber 3.91 g 93.85%
Sugars 47.95 g %
Protein 3.81g 45.7%
Vitamin A 402.05IU% Vitamin C 0.09mg%
Calcium 110.02mg% Iron 2.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
heavy whipping cream, melted, pinch salt, baking, or, for garnish
 

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