Veronica's Easy Spanish Rice


Food.com
45 mins (prep 5, cooking 40)
11 ingredients
6 servings
DH wanted spanish rice one night so I made the following recipe that I got from Betty Crocker. OMG, it was just like eating my mom's. I forgot how good her spanish rice was!!! Try it, you won't be disappointed!!! Serve as a meal in its self or as a side dish.

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , rice , spanish , north-american , low-sat.-fat , mexican , free-of... , equipment , low-in... , one-dish-meal , time-to-make , low-protein , low-fat , low-cholesterol , vegan , low-calorie , european , easy , main-dish , lactose-free , healthy , vegetarian , healthy-2 , stove-top ,
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Ingredients

Nutrition

Serving Size (143.72 g)
Servings 6
Amount per Serving
Calories 55.71 Calories from Fat 45.45
% Daily Value *
Total Fat 5.05g 46.58%
Saturated Fat 0.39g 11.56%
Trans Fat 0.13g %
Cholesterol 0.0mg 0.0%
Sodium 603.01mg 150.75%
Total Carbohydrate 2.74g 5.49%
Dietary Fiber 0.69 g 16.57%
Sugars 1.63 g %
Protein 0.56g 6.66%
Vitamin A 263.74IU% Vitamin C 2.65mg%
Calcium 9.4mg% Iron 0.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
uncooked rice, medium onion, green bell pepper
 

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