Very Berry Oatmeal Muffins
35 mins (prep 10, cooking 25)
10 ingredients
6 servings
Blueberries, Raspberries, Blackberries, Strawberries... Oh MY! I made this recipe when the wild raspberries were everywhere at our cottage. I have made them with each type of berry you can think of. I've also subbed the oil for applesauce, which goes quite well with strawberries. I'm making myself hungry just typing this now. :) Please let me know how many muffins this yielded for you. I have the jumbo cups and it turns out different every time.

Categories:  <-60-mins , quick-breads , fruit , north-american , taste~mood , brunch , blueberries , strawberry , raspberries , time-to-make , muffins , easy , kid-friendly , inexpensive , breads , berries ,
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Serving Size (122.34 g)
Servings 6
Amount per Serving
Calories 469.74 Calories from Fat 186.03
% Daily Value *
Total Fat 20.67g 190.8%
Saturated Fat 6.78g 203.33%
Trans Fat 0.58g %
Cholesterol 35.0mg 70.0%
Sodium 623.9mg 155.97%
Total Carbohydrate 60.61g 121.23%
Dietary Fiber 3.95 g 94.68%
Sugars 29.01 g %
Protein 12.0g 144.06%
Vitamin A 288.58IU% Vitamin C 6.51mg%
Calcium 403.09mg% Iron 2.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4