Very Blueberry Muffins
25 mins (cooking 25)
12 ingredients
12 servings
The secret to these muffins is the finely chopped blueberries added to the batter in addition to whole blueberries. These are very dense muffins.

Categories:  quick-breads , fruit , north-american , breakfast , brunch , blueberries , time-to-make , muffins , food-gift , <-30-mins , weeknight , american , breads , berries ,
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Serving Size (100.64 g)
Servings 12
Amount per Serving
Calories 308.29 Calories from Fat 79.56
% Daily Value *
Total Fat 8.84g 163.23%
Saturated Fat 5.39g 323.55%
Trans Fat 0.32g %
Cholesterol 26.37mg 105.5%
Sodium 219.17mg 109.59%
Total Carbohydrate 52.1g 208.38%
Dietary Fiber 1.7 g 81.62%
Sugars 26.52 g %
Protein 6.12g 146.91%
Vitamin A 277.44IU% Vitamin C 3.43mg%
Calcium 145.18mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, freshly grated lemon zest, fresh lemon juice