Vicki's Super-Tender, Grilled Porterhouse
35 mins (prep 15, cooking 20)
6 ingredients
1 servings
My wife has been grilling steaks for so long, she has it figured out.My friends and relatives say I'm spoiled. They are probably right.

Categories:  <-60-mins , steak , for-1-or-2 , easy , beef , meat , number-of-servings , time-to-make ,
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Serving Size (458.65 g)
Servings 1
Amount per Serving
Calories 848.83 Calories from Fat 504.72
% Daily Value *
Total Fat 56.08g 86.27%
Saturated Fat 19.73g 98.63%
Trans Fat 0.52g %
Cholesterol 281.23mg 93.74%
Sodium 277.63mg 11.57%
Total Carbohydrate 1.13g 0.38%
Dietary Fiber 0.14 g 0.56%
Sugars 0.04 g %
Protein 79.27g 158.55%
Vitamin A 36.29IU% Vitamin C 0.02mg%
Calcium 73.8mg% Iron 5.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
meat tenderizer, lea & perrins worcestershire sauce, seasoning salt