Vietnamese Chicken Sandwich (Food Network Magazine)
30 mins (prep 25, cooking 5)
14 ingredients
4 servings
They always have interesting recipes to try. Made with a slight adjustment.

Categories:  <-30-mins , weeknight , lunch~snacks , easy , sandwich , vietnamese , time-to-make , asian ,
Share on Newzsocial



Serving Size (68.63 g)
Servings 4
Amount per Serving
Calories 269.76 Calories from Fat 215.64
% Daily Value *
Total Fat 23.96g 147.46%
Saturated Fat 3.21g 64.27%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 185.74mg 30.96%
Total Carbohydrate 13.67g 18.22%
Dietary Fiber 2.12 g 33.86%
Sugars 3.8 g %
Protein 4.39g 35.16%
Vitamin A 1160.99IU% Vitamin C 116.28mg%
Calcium 250.01mg% Iron 8.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium carrot, chopped, asian chili sauce, shredded cooked chicken