Vietnamese Egg Sandwiches

food network
30 mins (prep 5, cooking 25)
13 ingredients
4 servings

Categories:  eggs , sandwich , main-dish , vietnamese ,
Share on Newzsocial



Serving Size (24.33 g)
Servings 4
Amount per Serving
Calories 110.81 Calories from Fat 111.06
% Daily Value *
Total Fat 12.34g 75.95%
Saturated Fat 1.47g 29.46%
Trans Fat 0.1g %
Cholesterol 0.0mg 0.0%
Sodium 344.82mg 57.47%
Total Carbohydrate 0.26g 0.35%
Dietary Fiber 0.02 g 0.28%
Sugars 0.23 g %
Protein 0.21g 1.67%
Vitamin A 11.73IU% Vitamin C 0.76mg%
Calcium 2.59mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoned rice vinegar, large eggs, or, fresh basil, potato chips