Vietnamese lamb shanks with sweet potatoes

BBC GoodFood
200 mins (prep 20, cooking 180)
17 ingredients
4 servings
Meltingly tender and full of classic Asian flavours, these lamb shanks are perfect for freezing

Categories:  quick , easily-halved , freezable ,
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Serving Size (26.69 g)
Servings 4
Amount per Serving
Calories 77.23 Calories from Fat 67.14
% Daily Value *
Total Fat 7.46g 45.92%
Saturated Fat 0.87g 17.47%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 581.93mg 96.99%
Total Carbohydrate 2.33g 3.1%
Dietary Fiber 0.2 g 3.12%
Sugars 0.42 g %
Protein 0.65g 5.22%
Vitamin A 1.09IU% Vitamin C 1.11mg%
Calcium 8.44mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lamb shanks, fresh, soft brown sugar, lemongrass stalks, lamb stock