Vietnamese Potato Croquettes (Cha Khoai Tay)
25 mins (prep 10, cooking 15)
18 ingredients
12 servings
Lightly spiced potato patties present a nice blend of flavors that make this old favorite a welcome departure from the ordinary. If you want to have the traditional dipping sauce, there are many recipes for nuoc cham on ‘Zaar: I use Gourmet Garden chili spice blend (in a tube in the salad section of the grocery stores), mixed into equal parts water, lime juice, soy sauce and rice vinegar to make it easier if not wholly authentic.

Categories:  <-30-mins , time-to-make ,
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Serving Size (39.18 g)
Servings 12
Amount per Serving
Calories 182.36 Calories from Fat 124.47
% Daily Value *
Total Fat 13.83g 255.32%
Saturated Fat 1.13g 67.83%
Trans Fat 0.34g %
Cholesterol 0.02mg 0.07%
Sodium 325.37mg 162.68%
Total Carbohydrate 12.9g 51.58%
Dietary Fiber 0.85 g 40.76%
Sugars 1.07 g %
Protein 1.99g 47.66%
Vitamin A 6.72IU% Vitamin C 0.97mg%
Calcium 58.7mg% Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, fresh ground black pepper, dipping sauce