Vine Ripe Tomatoes Stuffed with Herb and Almond Gremolata


food network
10 mins (prep 10)
12 ingredients
4 servings


Categories:  side-dish , tomato , quick , vegetables , nuts , appetizer , spring , sauteing , low-fat , low-calorie , winter , american , fall , meat , summer , vegetarian , 4th-of-july , lemon ,
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Ingredients

Nutrition

Serving Size (18.04 g)
Servings 4
Amount per Serving
Calories 43.08 Calories from Fat 37.17
% Daily Value *
Total Fat 4.13g 25.42%
Saturated Fat 0.72g 14.41%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.29mg 0.38%
Total Carbohydrate 1.54g 2.05%
Dietary Fiber 1.04 g 16.68%
Sugars 0.0 g %
Protein 0.25g 1.97%
Vitamin A 216.23IU% Vitamin C 1.63mg%
Calcium 23.7mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
red, or, salt and pepper, fresh parsley, clove garlic, crushed red pepper flakes, coarse salt, sliced almonds
 

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