Volcano Cake


food network
70 mins (prep 20, cooking 50)
10 ingredients
18 to 24 servings


Categories:  cake , chocolate , eggs , american , for-a-crowd , baking , for-kids , dessert ,
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Ingredients

  • 2 (18.25-ounce) boxes red velvet cake mix (recommended: duncan hines)
  • 2 2/3 cups water
  • 3 (12-ounce) cans chocolate whipped frosting (recommended: betty crocker)
  • 1 (6.4-ounce) can green decorating icing (recommended: betty crocker easy flow)
  • 1 (6.4-ounce) can red decorating icing (recommended: betty crocker easy flow)
  • 1 (6.4-ounce) can orange decorating icing (recommended: betty crocker easy flow)
  • 1 (6.4-ounce) can yellow decorating icing (recommended: betty crocker easy flow)
  • 1 (.68-ounce) tube yellow gel decorations (recommended: cake mate)
  • 1 (.68-ounce) tube red gel decorations (recommended: cake mate)

Nutrition

Serving Size (48.2 g)
Servings 18
Amount per Serving
Calories 116.2 Calories from Fat 118.26
% Daily Value *
Total Fat 13.14g 364.0%
Saturated Fat 0.98g 87.89%
Trans Fat 0.34g %
Cholesterol 0.0mg 0.0%
Sodium 1.4mg 1.05%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.05mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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