Waldorf Salad With Tart Cherries, Grapes, and Candied Pecans

30 mins (prep 30)
14 ingredients
6 servings
Tart dried cherries, red grapes, and candied pecans bring traditional waldorf salad to a new level! Makes a lovely addition to the Thanksgiving or Christmas table!! My sister's recipe, originally from Bon Appetit magazine.

Categories:  holiday , low-protein , salad , low-cholesterol , low-calorie , <-30-mins , low-sat.-fat , brunch , low-in... , low-sodium , time-to-make ,
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Serving Size (55.83 g)
Servings 6
Amount per Serving
Calories 165.45 Calories from Fat 145.62
% Daily Value *
Total Fat 16.18g 149.32%
Saturated Fat 2.62g 78.73%
Trans Fat 0.0 %
Cholesterol 2.59mg 5.18%
Sodium 101.97mg 25.49%
Total Carbohydrate 5.61g 11.23%
Dietary Fiber 0.55 g 13.25%
Sugars 4.27 g %
Protein 0.54g 6.45%
Vitamin A 41.08IU% Vitamin C 1.91mg%
Calcium 15.23mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, fresh lemon juice, granny smith apples, thinly sliced celery, red seedless grapes, salt and pepper, romaine lettuce leaf, candied pecans