Walk-Around-the-Garden Salad with Herb Vinaigrette

12 mins (prep 12)
17 ingredients
makes 6 servings
Save remaining vinaigrette for up to two days in the refrigerator.

Categories:  make--ahead , entertaining , gluten--free , coastal-living , american , quick , vegetables , summer , salads , quick~easy ,
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Serving Size (43.75 g)
Servings 6
Amount per Serving
Calories 348.59 Calories from Fat 354.87
% Daily Value *
Total Fat 39.43g 364.0%
Saturated Fat 5.44g 163.35%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 388.37mg 97.09%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.63mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped fresh chives, finely chopped fresh tarragon, champagne vinegar, whole-grain mustard, freshly ground pepper, or, baby romaine lettuce, baby arugula, fresh flat-leaf parsley leaves, fresh dill sprigs, sliced radishes, sliced cucumbers, mustard seeds, caraway seeds