Walnut Cake With Penuche Frosting

50 mins (prep 20, cooking 30)
11 ingredients
1 servings
Another recipe from my mother-in-law. I make this when I want a change from the usual chocolate or white cake. The frosting is perfect for this cake.

Categories:  <-60-mins , cakes , number-of-servings , time-to-make , for-large-groups , dessert ,
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Serving Size (1929.84 g)
Servings 1
Amount per Serving
Calories 8841.29 Calories from Fat 3549.51
% Daily Value *
Total Fat 394.39g 606.75%
Saturated Fat 162.98g 814.91%
Trans Fat 9.05g %
Cholesterol 696.97mg 232.32%
Sodium 3903.81mg 162.66%
Total Carbohydrate 1279.0g 426.33%
Dietary Fiber 48.03 g 192.12%
Sugars 1023.98 g %
Protein 129.49g 258.98%
Vitamin A 7234.89IU% Vitamin C 11.63mg%
Calcium 2726.84mg% Iron 19.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar