Walnut-Crusted Beef Tenderloin

food network
45 mins (prep 10, cooking 35)
10 ingredients
4 servings

Categories:  main-dish , beef ,
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Serving Size (113.39 g)
Servings 4
Amount per Serving
Calories 679.7 Calories from Fat 538.83
% Daily Value *
Total Fat 59.87g 368.41%
Saturated Fat 6.7g 134.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 363.63mg 60.61%
Total Carbohydrate 29.99g 39.99%
Dietary Fiber 5.69 g 90.97%
Sugars 3.53 g %
Protein 13.01g 104.1%
Vitamin A 13.68IU% Vitamin C 5.54mg%
Calcium 117.33mg% Iron 3.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
toasted, cloves garlic, chopped fresh rosemary, beef round