Walnut Streusel Apple Pie

110 mins (prep 20, cooking 90)
10 ingredients
8 servings
This is adapted from a recipe I tried last Thanksgiving AND Christmas from the Food Network; I used a store-bought crust and tripled the streusel (my favorite part ;).... It is a very easy, no-fuss pie; very pretty with it's browned nut topping and you don't have to worry about crimping or venting or any other crust issues! My family really loved it and I hope yours does too.

Categories:  fruit , north-american , nuts , <-4-hours , pie , low-sodium , low-in... , time-to-make , holiday , low-protein , apple , american , heirloom~historical , pies-and-tarts , dessert ,
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Serving Size (34.04 g)
Servings 8
Amount per Serving
Calories 160.93 Calories from Fat 82.26
% Daily Value *
Total Fat 9.14g 112.52%
Saturated Fat 5.72g 228.87%
Trans Fat 0.36g %
Cholesterol 23.85mg 63.6%
Sodium 1.63mg 0.54%
Total Carbohydrate 18.63g 49.67%
Dietary Fiber 0.68 g 21.86%
Sugars 7.44 g %
Protein 1.57g 25.2%
Vitamin A 279.16IU% Vitamin C 0.02mg%
Calcium 10.55mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen pie crust, firmly packed brown sugar, chopped walnuts, firm apples, firmly packed brown sugar, fresh lemon juice