Walnut Taco Meat


Food.com
5 mins (prep 5)
5 ingredients
1 servings
You don't need a frying pan for this taco meat! A food processor works just fine! Its rich, full of flavor, and super fast to whip up.

Categories:  technique , <-15-mins , for-1-or-2 , beginner-cook , 3-steps-or-less , quick , nuts , no-cook , time-to-make , 5-ingredients-or-less , vegan , weeknight , easy , presentation , main-dish , number-of-servings , vegetarian ,
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Ingredients

Nutrition

Serving Size (262.72 g)
Servings 1
Amount per Serving
Calories 1591.47 Calories from Fat 1401.48
% Daily Value *
Total Fat 155.72g 239.57%
Saturated Fat 14.63g 73.14%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 842.61mg 35.11%
Total Carbohydrate 38.94g 12.98%
Dietary Fiber 17.57 g 70.28%
Sugars 6.85 g %
Protein 39.3g 78.61%
Vitamin A 1242.76IU% Vitamin C 3.51mg%
Calcium 288.43mg% Iron 11.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
raw
 

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