Warm Bacon Dressing

25 mins (prep 10, cooking 15)
6 ingredients
1 servings
I prefer a sweeter dressing with a creamier consistency, so I came up with this. I used Dijon mustard, rather than mustard powder.

Categories:  low-protein , salad , <-30-mins , salad-dressings , meat , pork , bacon , low-in... , time-to-make ,
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Serving Size (306.71 g)
Servings 1
Amount per Serving
Calories 528.48 Calories from Fat 22.05
% Daily Value *
Total Fat 2.45g 3.77%
Saturated Fat 0.18g 0.9%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 678.94mg 28.29%
Total Carbohydrate 124.11g 41.37%
Dietary Fiber 2.58 g 10.3%
Sugars 119.06 g %
Protein 2.84g 5.68%
Vitamin A 55.48IU% Vitamin C 0.89mg%
Calcium 54.69mg% Iron 1.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
thick sliced bacon, chopped onion