Warm Chanterelle Salad

40 mins (prep 20, cooking 20)
11 ingredients
5 servings
I love going to different websites to find new recpes. This is from FromFinland.com.

Categories:  salad , mushroom , <-60-mins , finnish , beginner-cook , 3-steps-or-less , kosher , time-to-make , european , weeknight , easy , inexpensive , vegetarian , vegetable , scandinavian ,
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Serving Size (300.2 g)
Servings 5
Amount per Serving
Calories 45.4 Calories from Fat 44.19
% Daily Value *
Total Fat 4.91g 37.76%
Saturated Fat 3.09g 77.19%
Trans Fat 0.2g %
Cholesterol 12.9mg 21.5%
Sodium 39.7mg 8.27%
Total Carbohydrate 0.46g 0.77%
Dietary Fiber 0.29 g 5.88%
Sugars 0.17 g %
Protein 0.22g 2.23%
Vitamin A 1369.34IU% Vitamin C 0.56mg%
Calcium 6.06mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chanterelle mushrooms, small, fresh ground black pepper, chopped dill, gourmet salt, white balsamic vinegar