Warm Goat's Cheese on Toast and Lettuce

20 mins (prep 10, cooking 10)
9 ingredients
4 servings
One of the most popular classics, though very quick and simple to make.If you love goat cheese this is a treat.

Categories:  <-30-mins , european , easy , spreads , taste~mood , quick , romantic , cheese , french , appetizer , eggs~dairy , time-to-make ,
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Serving Size (58.96 g)
Servings 4
Amount per Serving
Calories 325.86 Calories from Fat 290.88
% Daily Value *
Total Fat 32.32g 198.92%
Saturated Fat 10.04g 200.86%
Trans Fat 0.0g %
Cholesterol 29.77mg 39.69%
Sodium 134.54mg 22.42%
Total Carbohydrate 0.72g 0.95%
Dietary Fiber 0.04 g 0.65%
Sugars 0.64 g %
Protein 8.71g 69.65%
Vitamin A 495.58IU% Vitamin C 0.02mg%
Calcium 254.93mg% Iron 0.68mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lettuce leaves, salt & pepper, walnut halves