Warm Gorgonzola Sauce

10 mins (prep 2, cooking 8)
6 ingredients
2.5 servings
Drizzle this sauce over steak or with your next prime rib dinner, you will think your dining in heaven, I have even served this with roast pork --- this sauce is at it's best served warm so prepare just before eating.

Categories:  savory-sauces , <-15-mins , condiments,-etc. , beginner-cook , sauces , taste~mood , quick , christmas , equipment , cheese , brunch , eggs~dairy , time-to-make , holiday , easy , savory , stove-top ,
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Serving Size (154.19 g)
Servings 2.5
Amount per Serving
Calories 465.46 Calories from Fat 298.53
% Daily Value *
Total Fat 33.17g 127.56%
Saturated Fat 21.02g 262.78%
Trans Fat 0.19g %
Cholesterol 99.55mg 82.96%
Sodium 1185.43mg 123.48%
Total Carbohydrate 9.55g 7.96%
Dietary Fiber 0.16 g 1.6%
Sugars 0.76 g %
Protein 26.26g 131.32%
Vitamin A 838.12IU% Vitamin C 0.0mg%
Calcium 506.27mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipping cream