Warm Honey and Potato Cabbage Salad

50 mins (prep 10, cooking 40)
7 ingredients
6 servings
This salad was originally created from my Orange Chicken recipe. It seems I have been using this side dish with a majority of my meals. So therefore I decided to make it a recipe all on its own. Really, it can pass as a main course all on its own. Perfect for the vegetarian diet. It's just that good.

Categories:  <-60-mins , salad , side-dish , 3-steps-or-less , low-sat.-fat , nuts , low-in... , low-sodium , time-to-make , low-protein , low-cholesterol , low-calorie , weeknight , easy , healthy , potato , vegetable , healthy-2 ,
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Serving Size (30.37 g)
Servings 6
Amount per Serving
Calories 86.98 Calories from Fat 49.32
% Daily Value *
Total Fat 5.48g 50.56%
Saturated Fat 0.42g 12.63%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 49.66mg 12.41%
Total Carbohydrate 8.89g 17.78%
Dietary Fiber 1.15 g 27.68%
Sugars 7.39 g %
Protein 2.21g 26.58%
Vitamin A 212.06IU% Vitamin C 4.39mg%
Calcium 32.54mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
savoy cabbage, red potatoes