Warm Spinach-Artichoke Dip

35 mins (prep 15, cooking 20)
13 ingredients
makes 4 cups
To make the dish spicier, offer guests several brands of hot sauce on the side.

Categories:  new-year's , dips~spreads , entertaining , southern-living , winter , autumn , american , vegetables , cheese , appetizers ,
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Serving Size (103.28 g)
Servings 4
Amount per Serving
Calories 114.01 Calories from Fat 7.74
% Daily Value *
Total Fat 0.86g 5.28%
Saturated Fat 0.55g 10.98%
Trans Fat 0.0 %
Cholesterol 10.21mg 13.61%
Sodium 743.98mg 124.0%
Total Carbohydrate 8.74g 11.65%
Dietary Fiber 0.03 g 0.5%
Sugars 4.84 g %
Protein 13.47g 107.75%
Vitamin A 45.21IU% Vitamin C 0.47mg%
Calcium 302.51mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bacon slices, dried crushed red pepper, freshly grated parmesan cheese, garnish, dried crushed red pepper, assorted crackers