Warm Strawberry Crumb Cake

150 mins (prep 120)
15 ingredients
8 servings
Gerard Craft tops spring's first strawberries with batter and bakes them until the fruit is warm and jammy and the cake is airy, with a wonderful, crisp crust.

Categories:  desserts , cake , easter-cakes , seasonal , easter , more-holidays , summer , mother's-day , strawberry-desserts , strawberry-cake , easter-desserts ,
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Serving Size (310.88 g)
Servings 8
Amount per Serving
Calories 555.94 Calories from Fat 172.08
% Daily Value *
Total Fat 19.12g 235.32%
Saturated Fat 11.6g 463.91%
Trans Fat 0.71g %
Cholesterol 48.9mg 130.41%
Sodium 443.6mg 147.87%
Total Carbohydrate 93.99g 250.64%
Dietary Fiber 4.38 g 140.16%
Sugars 61.2 g %
Protein 5.79g 92.6%
Vitamin A 598.07IU% Vitamin C 100.02mg%
Calcium 173.64mg% Iron 2.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
freshly squeezed lemon juice, cornstarch dissolved in, vanilla bean, lightly packed light brown sugar, plus, pinch of salt, large eggs, pure vanilla extract