Warm Winter Lemon Cake


Food.com
35 mins (prep 5, cooking 30)
7 ingredients
8 servings
Adapted from the Kraft Food and Family Magazine. Incredible warm lemon pudding cake. Can be eaten warm or cold.

Categories:  <-60-mins , seasonal , low-sat.-fat , comfort-food , taste~mood , christmas , low-in... , time-to-make , low-protein , holiday , winter , easy , kid-friendly , cakes , inexpensive , healthy , dessert ,
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Ingredients

Nutrition

Serving Size (78.67 g)
Servings 8
Amount per Serving
Calories 164.66 Calories from Fat 15.75
% Daily Value *
Total Fat 1.75g 21.59%
Saturated Fat 0.44g 17.44%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 194.23mg 64.74%
Total Carbohydrate 36.06g 96.16%
Dietary Fiber 0.41 g 13.27%
Sugars 9.19 g %
Protein 1.5g 23.98%
Vitamin A 4.15IU% Vitamin C 0.0mg%
Calcium 50.64mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
skim milk, pudding
 

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