Warmed Tarragon Mustard Sauce

6 mins (prep 5, cooking 1)
8 ingredients
0.75 servings
This fantastic tarragon sauce is an absolute must drizzled on grilled salmon or steak but also great with veggies, chicken or pork. Fresh tarragon may be used in place of dried (any amount desired). This is similar to the tarragon sauce served in fancy restaurants, you will never eat fish without this sauce again once you have tryed it! Recipe may be doubled.

Categories:  low-protein , <-15-mins , savory-sauces , condiments,-etc. , easy , sauces , quick , low-carb , low-in... , time-to-make ,
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Serving Size (181.12 g)
Servings 0.75
Amount per Serving
Calories 334.42 Calories from Fat 281.16
% Daily Value *
Total Fat 31.24g 36.05%
Saturated Fat 8.12g 30.46%
Trans Fat 0.01g %
Cholesterol 27.6mg 6.9%
Sodium 960.99mg 30.03%
Total Carbohydrate 9.8g 2.45%
Dietary Fiber 2.6 g 7.81%
Sugars 0.85 g %
Protein 6.21g 9.31%
Vitamin A 314.68IU% Vitamin C 1.89mg%
Calcium 157.14mg% Iron 1.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
half-and-half cream, dried tarragon, fresh lemon juice