Watermelon, Feta and Black Olive Salad

15 mins (prep 15)
10 ingredients
8 servings
A co-worker introduced me to this salad. The combination sounds odd, but it all works! The sweetness of the melon, the tanginess of the feta, and the tartness of the lime combine to make an amazing taste sensation!

Categories:  technique , salad , <-15-mins , beginner-cook , fruit , seasonal , 3-steps-or-less , quick , no-cook , cheese , low-carb , low-in... , eggs~dairy , time-to-make , low-calorie , easy , melons , summer ,
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Serving Size (152.49 g)
Servings 8
Amount per Serving
Calories 159.36 Calories from Fat 105.84
% Daily Value *
Total Fat 11.76g 144.7%
Saturated Fat 5.02g 200.88%
Trans Fat 0.0g %
Cholesterol 25.23mg 67.28%
Sodium 261.26mg 87.09%
Total Carbohydrate 10.09g 26.91%
Dietary Fiber 0.47 g 15.14%
Sugars 8.49 g %
Protein 4.75g 76.0%
Vitamin A 792.76IU% Vitamin C 9.58mg%
Calcium 148.1mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
black olive, pitted, whole, chopped fresh mint, fresh ground black pepper