Weeknight Thai Beef (1 Pan & 3 Carbs!)


Food.com
26 mins (prep 20, cooking 6)
12 ingredients
6 servings
My very "EASY" favorite dinner. A 30 minute-meal that tastes better the 2nd day so leftovers are met with a cheer, not a groan! Bet you already have all the ingredients in your pantry. This is so good even DH, who doesn't like peanuts, loves it, and my finicky 10 year old, too. It presents nicely on a bed of rice topped with fresh chives, and serve with Asparagus Bundles #111515 for a nice contrast of flavor. Says serves 6, but serves my family of 4. I usually double the recipe. (F/Uncle Ben's) NOTE-5/17-Made tonight and doubled, and added RICE to the final product, letting it simmer until cooked. Even BETTER! Many thanks to LENNIE for photo.

Categories:  <-30-mins , easy , main-dish , beef , taste~mood , meat , inexpensive , thai , savory , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (5.26 g)
Servings 6
Amount per Serving
Calories 3.42 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.12%
Saturated Fat 0.0g 0.11%
Trans Fat 0.0g %
Cholesterol 0.59mg 1.18%
Sodium 152.14mg 38.03%
Total Carbohydrate 0.33g 0.65%
Dietary Fiber 0.05 g 1.12%
Sugars 0.05 g %
Protein 0.55g 6.58%
Vitamin A 0.0IU% Vitamin C 0.02mg%
Calcium 0.98mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef bouillon, chunky peanut butter, inch thick, beef steak, green bell pepper, salt and pepper
 

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