Welsh Rarebit Bread

90 mins (prep 60, cooking 30)
11 ingredients
1 servings
Makes 1 1/2lb loaf. Found this in my recipe book: Better Homes and Gardens Best Bread Machine Recipes. Looked for something savory to make this morning and its sooo good! I only had medium cheddar and can't wait to use sharp cheddar!! Went great for soaking up garlic butter pasta juices and doesn't even need mayo or cheese for a great ham sandwich!

Categories:  small-appliance , taste~mood , breads , equipment , <-4-hours , savory , bread-machine , from-scratch , yeast-breads , time-to-make ,
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Serving Size (150.11 g)
Servings 1
Amount per Serving
Calories 493.64 Calories from Fat 63.72
% Daily Value *
Total Fat 7.08g 10.9%
Saturated Fat 4.33g 21.63%
Trans Fat 0.0g %
Cholesterol 82.8mg 27.6%
Sodium 2503.13mg 104.3%
Total Carbohydrate 65.84g 21.95%
Dietary Fiber 0.12 g 0.49%
Sugars 64.74 g %
Protein 41.32g 82.64%
Vitamin A 220.41IU% Vitamin C 8.18mg%
Calcium 1434.62mg% Iron 0.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded sharp cheddar cheese, cooking oil, bread flour, ground red pepper, bread machine yeast