Wende's Lemon Pepper Fajitas


Food.com
25 mins (prep 10, cooking 15)
12 ingredients
4 servings
A "different" fajita that my family and friends enjoy

Categories:  technique , stir-fry , condiments,-etc. , poultry , north-american , beef , mexican , equipment , one-dish-meal , time-to-make , chicken , <-30-mins , easy , southwestern-u.s. , main-dish , american , meat , tex-mex , stove-top ,
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Ingredients

Nutrition

Serving Size (114.28 g)
Servings 4
Amount per Serving
Calories 303.91 Calories from Fat 221.13
% Daily Value *
Total Fat 24.57g 151.19%
Saturated Fat 9.22g 184.34%
Trans Fat 0.0 %
Cholesterol 87.32mg 116.42%
Sodium 724.06mg 120.68%
Total Carbohydrate 2.36g 3.15%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 17.45g 139.62%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 61.8mg% Iron 1.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chicken meat, stir fry, stir fry, cooking oil, green bell pepper, medium red onion, shredded cheddar cheese, diced fresh tomato, shredded lettuce
 

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