Wendy's Beef & Bean Chili

85 mins (prep 15, cooking 70)
14 ingredients
8-10 servings
This is the Top Secret Recipes version of Wendy's chili. I never really liked beans in my chili until I tried this recipe. I love it because it is so hardy. We sometimes serve it with cheese, onions and fritos.

Categories:  ground-beef , low-sat.-fat , beef , equipment , <-4-hours , low-in... , chili , time-to-make , low-fat , low-cholesterol , low-calorie , easy , main-dish , meat , healthy , healthy-2 , stove-top ,
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Serving Size (262.87 g)
Servings 8
Amount per Serving
Calories 400.57 Calories from Fat 24.48
% Daily Value *
Total Fat 2.72g 33.45%
Saturated Fat 0.3g 12.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 866.77mg 288.92%
Total Carbohydrate 71.29g 190.09%
Dietary Fiber 22.75 g 727.96%
Sugars 5.04 g %
Protein 28.21g 451.35%
Vitamin A 2184.54IU% Vitamin C 7.69mg%
Calcium 184.74mg% Iron 9.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, pinto beans, purple onion, green chilies, medium tomatoes, ground cumin