Western Macaroni and Cheese Dinner

30 mins (prep 15, cooking 15)
14 ingredients
6 servings
Can't remember if I got this off the Mac 'N Cheese box or where. It's a great way to change up plain old mac 'N cheese. Comfort food! If you have leftover fresh broccoli stems, chop them up and drop them in the boiling water with the noodles. I adjusted the recipe a bit.

Categories:  pasta,-rice-and-grains , ground-beef , comfort-food , beef , taste~mood , equipment , cheese , pasta , elbow-macaroni , eggs~dairy , time-to-make , <-30-mins , lunch~snacks , main-dish , oven , casseroles , meat , broccoli , vegetable , stove-top ,
Share on Newzsocial



Serving Size (195.74 g)
Servings 6
Amount per Serving
Calories 398.3 Calories from Fat 143.1
% Daily Value *
Total Fat 15.9g 146.75%
Saturated Fat 8.74g 262.15%
Trans Fat 0.0g %
Cholesterol 41.4mg 82.81%
Sodium 492.57mg 123.14%
Total Carbohydrate 50.1g 100.2%
Dietary Fiber 2.03 g 48.74%
Sugars 5.1 g %
Protein 16.75g 200.97%
Vitamin A 952.86IU% Vitamin C 16.23mg%
Calcium 312.99mg% Iron 2.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
macaroni and cheese, prepared, chopped broccoli, lean ground beef