Whipped Cream


Food.com
10 mins (prep 10)
3 ingredients
16 servings
Just a basic recipe for delicious, homemade whipped cream! Adjust the amount of powdered sugar for your taste.

Categories:  technique , <-15-mins , beginner-cook , condiments,-etc. , 3-steps-or-less , quick , no-cook , equipment , thanksgiving , low-carb , low-sodium , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , low-protein , holiday , easy , small-appliance , number-of-servings , mixer , dessert , for-large-groups ,
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Ingredients

Nutrition

Serving Size (15.11 g)
Servings 16
Amount per Serving
Calories 51.77 Calories from Fat 49.23
% Daily Value *
Total Fat 5.47g 134.68%
Saturated Fat 3.41g 272.47%
Trans Fat 0.0 %
Cholesterol 20.26mg 108.05%
Sodium 5.64mg 3.76%
Total Carbohydrate 0.45g 2.38%
Dietary Fiber 0.0 g 0.0%
Sugars 0.45 g %
Protein 0.3g 9.71%
Vitamin A 217.38IU% Vitamin C 0.09mg%
Calcium 9.64mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
confectioners' sugar
 

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