White Chicken Chili-Best Ever

90 mins (prep 30, cooking 60)
11 ingredients
6-8 servings
My mother gave me this recipe. It makes a great lunch or dinner. Full of flavor and simple to make. I haven't had anything better even in a restaurant. I usually make a double batch and freeze leftovers or share it with my neighbors.

Categories:  chicken , chicken-breast , easy , poultry , main-dish , comfort-food , taste~mood , meat , <-4-hours , soups-&-stews , chili , time-to-make ,
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Serving Size (185.6 g)
Servings 6
Amount per Serving
Calories 228.65 Calories from Fat 55.44
% Daily Value *
Total Fat 6.16g 56.83%
Saturated Fat 1.52g 45.65%
Trans Fat 0.01g %
Cholesterol 127.1mg 254.2%
Sodium 220.81mg 55.2%
Total Carbohydrate 1.33g 2.65%
Dietary Fiber 0.72 g 17.25%
Sugars 0.09 g %
Protein 40.5g 485.95%
Vitamin A 109.33IU% Vitamin C 0.1mg%
Calcium 38.63mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
great northern beans, chopped white onions, minced garlic, chopped green chilies, ground cumin