White Chicken Chili

50 mins (prep 10, cooking 40)
16 ingredients
8 servings
I made this tonight, loosely based on a different recipe. Of course, I substituted, changed, and added different things, and the results were wonderful. My husband has just eaten 2 large bowls of it. Even my four year old likes it.

Categories:  <-60-mins , poultry , main-dish , beans , meat , chili , time-to-make ,
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Serving Size (301.6 g)
Servings 8
Amount per Serving
Calories 261.76 Calories from Fat 121.23
% Daily Value *
Total Fat 13.47g 165.76%
Saturated Fat 5.12g 204.69%
Trans Fat 0.01g %
Cholesterol 103.48mg 275.96%
Sodium 108.57mg 36.19%
Total Carbohydrate 6.42g 17.12%
Dietary Fiber 1.04 g 33.31%
Sugars 0.27 g %
Protein 28.11g 449.73%
Vitamin A 370.91IU% Vitamin C 0.89mg%
Calcium 139.73mg% Iron 2.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, minced garlic clove, great northern beans, chicken bouillon cubes, dried chives, diced green chilies, shredded monterey jack cheese